Sangyeon came to cook Samgyetang for me today. I have never eaten it because I've heard it's not very nice, and it contains ginseng which I hate the taste of!
But Korean people love it, and it is supposed to be very healthy, so I'm going to give it a try...
This is what it looks like, just chicken stuffed with rice and boiled in water with ginseng and...well I'm not sure, but it looks like wood to me? Apparently we'll take it out after words, it's just used for medicinal purposes...and there are some other precarious looking things as well. It has to boil for a while so we'll eat it tomorrow. Can't wait...
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